Maryland University Wants Zero Waste

The University of Maryland athletics department has recently joined the Big Ten and as a result more people have been attending sporting events. However, this boost in exposure for attending sporting events has also resulted in an increase in waste generation.

University leaders are now launching a “Drive to Zero Waste” strategic plan, an initiative that involves Athletics, Dining Services, and Facilities Management. The plan is to divert ninety percent of generated solid waste from landfill disposal to food waste composting and better recycling options. The new program will be launched at the University’s Byrd Stadium.

In addition to educating attendees of the sporting events about the importance of waste recycling and composting, new waste-sorting stations will be placed throughout the athletic facilities. The stations are expected to reduce the amount of waste heading for the trash. While much of the University campus is already engaged in recycling of paper, plastic, and cans, collecting food scraps and organic waste for composting is new. Time and resources have been built into the zero waste plan to allow for people to fully understand the importance of composting and learn how to change their habits. Some changes, like removing all plastic condiment packets and replacing them with condiment dispensers will create an immediate reduction in trash with minimal disruption.

Attendance at sporting events is up twenty five percent this year, and included in those numbers are staff members who will be stationed around the new recycling and composting bins to help explain to fans how their waste materials should be properly disposed of.

WasteCare Wants You to Remember: Habits aren’t always easy to change, and they certainly don’t happen overnight! If you’re looking to reduce your waste disposal costs and increase your waste recycling rates, it’s important that you take the time to educate your employees and customers about where their waste materials belong. If you put in the time and effort in training, you’ll be rewarded by reducing the amount of trash you send to the landfill each week.